Rillettes made from meats slowly confit in a pot, for a melting texture with typical rillettes fibres and pronounced flavour.

Who is Maison Loste?
Combining tradition and modernity, Maison Loste has been helping you entertain with 150 years of know-how. Choosing the best cuts and painstakingly replicating the techniques passed from father to son – that’s Loste savoir-faire.