For over 150 years, Loste Tradi-France has been holding on to the family values and artisanal spirit of its founder, Pierre Loste. A butcher- charcutier by trade, he was the first to refine cured sausages on an industrial scale, thanks to a strong drive to combine tradition with modernity.

EXPERTISE INSPIRED BY OUR REGIONS
Drawing on our roots and gastronomic heritage, our expertise and inspiration come from the characteristics of our regions.

THE SPIRIT OF INNOVATION
Every day, we strive to offer you ever more innovative products to meet your every need: those of today, but above all those of tomorrow.

HIGH QUALITY FOR GREAT FLAVOUR
Our products are subject to the most advanced regulations in terms of traceability and freshness

Today, it is with that same drive that Loste Tradi-France supports over 12,000 culinary artisans in their everyday work. As a result, we became a leader on the butchers’ market segment in France with 65% market shares. We have 15 regionalised production sites: this guarantees a local know how in line with the traditions of the region and its people.