Chaource Lincet Aop 250gr
Item No. IDA0TH0000001
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A lactic taste, a mould scent and a creamy texture – Chaource is a soft cheese made from whole cow milk with a fragrant rind. Who is Lincet? We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority. Our manufacturing site in Brochon (Gevr
Description
A lactic taste, a mould scent and a creamy texture – Chaource is a soft cheese made from whole cow milk with a fragrant rind.
Who is Lincet?
We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority.
Our manufacturing site in Brochon (Gevrey-chambertin) is located at the heart of the vineyards of the Côte de Nuit. An exceptional landscape where the climate has been recognised as a World Heritage Site by UNESCO since 2015.
Who is Lincet?
We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority.
Our manufacturing site in Brochon (Gevrey-chambertin) is located at the heart of the vineyards of the Côte de Nuit. An exceptional landscape where the climate has been recognised as a World Heritage Site by UNESCO since 2015.
Specifications
- Brands
- Lincet
- Certifications
- AOP
- Storage Temperature
- Chilled Cheese 4°C
- Unit of Measure
- Piece
Reviews (0)
There are no reviews yet.
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Chaource Lincet Aop 250gr
Item No. IDA0TH0000001
A lactic taste, a mould scent and a creamy texture – Chaource is a soft cheese made from whole cow milk with a fragrant rind. Who is Lincet? We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority. Our manufacturing site in Brochon (Gevr
Description
A lactic taste, a mould scent and a creamy texture – Chaource is a soft cheese made from whole cow milk with a fragrant rind.
Who is Lincet?
We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority.
Our manufacturing site in Brochon (Gevrey-chambertin) is located at the heart of the vineyards of the Côte de Nuit. An exceptional landscape where the climate has been recognised as a World Heritage Site by UNESCO since 2015.
Who is Lincet?
We have grown since 1895, but our values haven't changed: the love for a well-made product is still our main priority.
Our manufacturing site in Brochon (Gevrey-chambertin) is located at the heart of the vineyards of the Côte de Nuit. An exceptional landscape where the climate has been recognised as a World Heritage Site by UNESCO since 2015.
Specifications
- Brands
- Lincet
- Certifications
- AOP
- Storage Temperature
- Chilled Cheese 4°C
- Unit of Measure
- Piece
Reviews (0)
There are no reviews yet.