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About Us

Répertoire Culinaire specializes in the importation, distribution and wholesale of high quality fine food products; chilled, ambient and frozen for over 35 years. We wholesale an exclusive range of products such as PDO butter, truffles, pastry ingredients, viennoiserie, foie gras, caviar, gourmet, and charcuterie. Our products are sourced from partners and artisan producers in Europe who are always looking for taste and authenticity.

We are proud to share our expertise and knowledge of premium and fine foods with our customers all around the world. We believe that quality food is a work of art and take great pleasure and care in selecting only the best products for our clients. Browse our vast savory, gourmet, pastry, and bakery product ranges all available to order in bulk.

By using our website, you will be now able to place orders in seconds. No more delivery errors, late-night waits on the phone or endless order sheets.

Our Brands

Quality food distribution starts with sourcing quality brands and Repertoire Culinaire brings clients a range of exclusive premium brands from the best of European producers. We are dedicated to building and maintaining trust with artisan producers who allow us to exclusively distribute their fine food products. Also, partnering closely with premium gourmet brands to bring you the best wholesale price in Thailand.

Proud to import Jean Larnaudie, Reserve Loste, David Hervé, Julian Martin, Qwehli, Isigny Ste-Mère, Maison Loste, and many more

Jean Larnaudie
Maison Loste
Reserve Loste
Reserve Loste
Auvernou
Auvernou
Laiterie de Montaigue
Laiterie de Montaigu
Persues Caviar
Persues Caviar
Roam
Roam
Qwehli
Qwehli
Les Feres Marchand
Les Feres Marchand
Moulins Viron
Moulins Viron
Euro Vanilli
Euro Vanilli
David Herve
David Herve
Rivoire Jacquemin
Rivoire Jacquemin
Julian Martin
Julian Martin
Capfruit
Capfruit
ROMANZINI
Romanzini
Jean d’Audignac
Jean d’Audignac
Nico Jamons
Nico Jamons
Margra
Margra
Chambon & Marrel
Chambon & Marrel
Michel Cluizel
Michel Cluizel
Isigny Ste-Mère
Isigny Ste-Mère

Produced by PERSEUS Caviar,

this meticulously aged and crafted caviar is known for its exceptional quality. Sourced from six sturgeon species, it offers a range of textures, flavors, and colors. The caviar is aged using MALOSSOL salt levels (under 5%) with the expertise of Caviar Master Jason Wong, who monitors each batch daily to ensure optimal flavor and texture. Supplying Michelin-starred restaurants and luxury hotels worldwide, PERSEUS guarantees the highest standards of 100% aquaculture caviar.

QWHELI, SERVING THE SEA IS AN ART

As with wine and coffee, great seafood also involves the magic of knowing where to find it and what to do with it. For 8 years, QWEHLI staff have been avidly scouring the world and the oceans, as well as the coasts of France, in search of mythical depths and convincing the best producers to entrust us with their catch.

If we are able to set out such lines with exceptional producers, it’s because we have a wealth of experience in aquaculture and fishing. We know all the in’s and out’s of these trades because we have practised them. And that is how we became the fish suppliers to elegant tables throughout the world. We serve chefs who are highly exacting about flavour, who want something more than excellent fare, and who want to pass on with us the message that serving the Sea is an Art.

Les Frères Marchand

142 year of history, since 1880.

Les Frères Marchand is first and foremost one of the oldest family-owned company specialized in ripened cheeses in the East of France. The Marchand family has passed down its secrets, culinary passion, advocacy and love for ripened cheeses for the past 6 generations, and will continue to do so. Les Frères Marchand is a fraternal collaboration that combines the synergy of individual talents to perpetuate the family legacy.

Our cheeses are carefully selected from a network of small dairy producers, spread across the countryside of France. The art to ripe cheese is a family and cultural heritage the company aims to preserve by supporting such small producers, sometimes still using artisanal practices.

Roam Vintage Wagyu Now In Stock

The extensive grass-grazing and natural maturity of Roam cattle contribute to a distinctive depth and richness of flavor that is unique to grass-fed Wagyu. Combined with MSA grading and their renowned marbling, Roam Australian Wagyu delivers the perfect balance of tenderness and flavor for which Australian Wagyu beef is famous. More commonly referred to as "aged" or "old cow" - Roam takes this concept to another level with it's wagyu genetics to deliver a very unique, vintage beef experience.

Explore Our Margra Lamb Product Range

We are thrilled to announce that we are now the proud distributors of Margra Lamb in Thailand! Recognized as Australia's finest lamb, Margra Lamb is celebrated for its exceptional quality and distinctive micro-marbled texture. This premium product, resulting from extensive research and a rich family heritage, is sure to bring a new level of culinary excellence to Thailand. Experience the succulence and superior taste of Margra Lamb, now available here!

Explore Our Eurovanille Product Range

We are thrilled to announce the arrival of an exclusive range of new products from Eurovanille, now available on our shelves! Dive into the rich flavors of Madagascar with our selection that includes the "Coeur de Vanille Bouquet" Vanilla Extract in a convenient 100g size, perfect for infusing your desserts with a unique blend of vanillas. For those who appreciate a deeper flavor, our Bourbon Vanilla Paste with Alcohol in a 270g package offers a robust option. Health-conscious consumers will be delighted by our Organic Bourbon Vanilla Extract with Seeds, available in a generous 1kg package, ideal for large-scale culinary endeavors. Additionally, we offer Organic Bourbon Vanilla Pods, measuring 16-20cm, packed in 250g units, providing the perfect ingredient for an authentic vanilla experience. Elevate your baking and cooking with these premium vanilla products from Eurovanille!

Explore Our Moulins Viron Product Range

For six generations, Moulins Viron has maintained a steadfast commitment to excellence, rooted in enduring relationships with bakers and gastronomy professionals. The flours offered by Moulins Viron are noted for their exclusive use of 100% French Wheat and a no-additives policy. The company prioritizes proximity, quality, and product traceability, aligning with the principles that unite these artisans with consumers.

Open an Account
Open an Account

Who Do We Supply?

Repertoire Culinaire operates internationally with a dedicated team offering its expertise and knowledge to a large segment of customers. Premium restaurants, luxury hotels, manufacturers, delicatessens, retailers, distributors and prestigious food halls.

Our Product Range

With over 1000 fine food products available, we can focus on sourcing and distributing to our clients exactly what they need. From technical pastry ingredients, to gourmet staples, and niche artisan French products, we focus on importing and wholesaling whatever our clients need.

Hover image

Need a Customized Solution?

Our service is personalized, and provided by a team of passionate professionals. Repertoire Culinaire provides an extensive range of gourmet products. These exclusive products are sourced from producers who share the same passion for taste and authenticity.

Our Blog

Image slider

About Us

Répertoire Culinaire specializes in the importation, distribution and wholesale of high quality fine food products; chilled, ambient and frozen for over 35 years. We wholesale an exclusive range of products such as PDO butter, truffles, pastry ingredients, viennoiserie, foie gras, caviar, gourmet, and charcuterie. Our products are sourced from partners and artisan producers in Europe who are always looking for taste and authenticity.

We are proud to share our expertise and knowledge of premium and fine foods with our customers all around the world. We believe that quality food is a work of art and take great pleasure and care in selecting only the best products for our clients. Browse our vast savory, gourmet, pastry, and bakery product ranges all available to order in bulk.

By using our website, you will be now able to place orders in seconds. No more delivery errors, late-night waits on the phone or endless order sheets.

Our Brands

Quality food distribution starts with sourcing quality brands and Repertoire Culinaire brings clients a range of exclusive premium brands from the best of European producers. We are dedicated to building and maintaining trust with artisan producers who allow us to exclusively distribute their fine food products. Also, partnering closely with premium gourmet brands to bring you the best wholesale price in Thailand.

Proud to import Jean Larnaudie, Reserve Loste, David Hervé, Julian Martin, Qwehli, Isigny Ste-Mère, Maison Loste, and many more

Jean Larnaudie
Maison Loste
Reserve Loste
Reserve Loste
Auvernou
Auvernou
Laiterie de Montaigue
Laiterie de Montaigu
Persues Caviar
Persues Caviar
Roam
Roam
Qwehli
Qwehli
Les Feres Marchand
Les Feres Marchand
Moulins Viron
Moulins Viron
Euro Vanilli
Euro Vanilli
David Herve
David Herve
Rivoire Jacquemin
Rivoire Jacquemin
Julian Martin
Julian Martin
Capfruit
Capfruit
ROMANZINI
Romanzini
Jean d’Audignac
Jean d’Audignac
Nico Jamons
Nico Jamons
Margra
Margra
Chambon & Marrel
Chambon & Marrel
Michel Cluizel
Michel Cluizel
Isigny Ste-Mère
Isigny Ste-Mère
Puerto Andalúz
puerto andalúz
Dok dall'ava
Dok dall'ava

Discover Perseus Caviar

Produced by PERSEUS Caviar, this meticulously aged and crafted caviar is known for its exceptional quality. Sourced from six sturgeon species, it offers a range of textures, flavors, and colors. The caviar is aged using MALOSSOL salt levels (under 5%) with the expertise of Caviar Master Jason Wong, who monitors each batch daily to ensure optimal flavor and texture. Supplying Michelin-starred restaurants and luxury hotels worldwide, PERSEUS guarantees the highest standards of 100% aquaculture caviar.

Explore Seafood by Qwehli 

As with wine and coffee, great seafood also involves the magic of knowing where to find it and what to do with it. For 8 years, QWEHLI staff have been avidly scouring the world and the oceans, as well as the coasts of France, in search of mythical depths and convincing the best producers to entrust us with their catch.

If we are able to set out such lines with exceptional producers, it’s because we have a wealth of experience in aquaculture and fishing. We know all the in’s and out’s of these trades because we have practised them. And that is how we became the fish suppliers to elegant tables throughout the world. We serve chefs who are highly exacting about flavour, who want something more than excellent fare, and who want to pass on with us the message that serving the Sea is an Art.

Finest French Cheese from Les Frères Marchand

Les Frères Marchand is first and foremost one of the oldest family-owned company specialized in ripened cheeses in the East of France. The Marchand family has passed down its secrets, culinary passion, advocacy and love for ripened cheeses for the past 6 generations, and will continue to do so. Les Frères Marchand is a fraternal collaboration that combines the synergy of individual talents to perpetuate the family legacy.

Our cheeses are carefully selected from a network of small dairy producers, spread across the countryside of France. The art to ripe cheese is a family and cultural heritage the company aims to preserve by supporting such small producers, sometimes still using artisanal practices.

Roam Vintage Grass Fed Wagyu

The extensive grass-grazing and natural maturity of Roam cattle contribute to a distinctive depth and richness of flavor that is unique to grass-fed Wagyu. Combined with MSA grading and their renowned marbling, Roam Australian Wagyu delivers the perfect balance of tenderness and flavor for which Australian Wagyu beef is famous. More commonly referred to as "aged" or "old cow" - Roam takes this concept to another level with it's wagyu genetics to deliver a very unique, vintage beef experience.

Explore Our Margra Lamb Product Range

We are thrilled to announce that we are now the proud distributors of Margra Lamb in Thailand! Recognized as Australia's finest lamb, Margra Lamb is celebrated for its exceptional quality and distinctive micro-marbled texture. This premium product, resulting from extensive research and a rich family heritage, is sure to bring a new level of culinary excellence to Thailand. Experience the succulence and superior taste of Margra Lamb, now available here!

Explore Our Eurovanille Product Range

We are thrilled to announce the arrival of an exclusive range of new products from Eurovanille, now available on our shelves! Dive into the rich flavors of Madagascar with our selection that includes the "Coeur de Vanille Bouquet" Vanilla Extract in a convenient 100g size, perfect for infusing your desserts with a unique blend of vanillas. For those who appreciate a deeper flavor, our Bourbon Vanilla Paste with Alcohol in a 270g package offers a robust option. Health-conscious consumers will be delighted by our Organic Bourbon Vanilla Extract with Seeds, available in a generous 1kg package, ideal for large-scale culinary endeavors. Additionally, we offer Organic Bourbon Vanilla Pods, measuring 16-20cm, packed in 250g units, providing the perfect ingredient for an authentic vanilla experience. Elevate your baking and cooking with these premium vanilla products from Eurovanille!

Explore Our Moulins Viron Product Range

For six generations, Moulins Viron has maintained a steadfast commitment to excellence, rooted in enduring relationships with bakers and gastronomy professionals. The flours offered by Moulins Viron are noted for their exclusive use of 100% French Wheat and a no-additives policy. The company prioritizes proximity, quality, and product traceability, aligning with the principles that unite these artisans with consumers.

Open an Account
Open an Account

Who Do We Supply?

Repertoire Culinaire operates internationally with a dedicated team offering its expertise and knowledge to a large segment of customers. Premium restaurants, luxury hotels, manufacturers, delicatessens, retailers, distributors and prestigious food halls.

Our Product Range

With over 1000 fine food products available, we can focus on sourcing and distributing to our clients exactly what they need. From technical pastry ingredients, to gourmet staples, and niche artisan French products, we focus on importing and wholesaling whatever our clients need.

Hover image

Need a Customized Solution?

Our service is personalized, and provided by a team of passionate professionals. Repertoire Culinaire provides an extensive range of gourmet products. These exclusive products are sourced from producers who share the same passion for taste and authenticity.

Our Blog