Mimolette 6 Months by Isigny Sainte-Mère is a semi-aged French cheese made from cow’s milk and matured for six months. Supplied as a 210g wedge, it features a bright orange interior and a firm, sliceable texture, ideal for cheese platters and culinary use.

Detailed Information

This mimolette is aged to develop a dense, smooth paste with mild nutty and caramelised notes. The natural rind protects the interior while it develops complexity and richness during maturation. Its characteristic orange colour comes from annatto, a natural plant-based dye traditionally used in this style of cheese.

Who is Isigny Sainte-Mère?

Isigny Sainte-Mère is a Normandy-based dairy cooperative known for crafting high-quality cheeses and dairy products with a commitment to traditional methods and regional authenticity. Their mimolette reflects the brand’s balance of craftsmanship and consistency.

Storage and Usage Instructions

• Store at 0°C to +6°C.

• Bring to room temperature before serving.

• Suitable for slicing, grating, or serving on cheese boards.