Delight in the artisanal flavors of Pâté en Croûte Duck, Chicken & Pig w/Mushrooms, crafted by Loste. Encased in a delicate pastry crust, this classic French delicacy features a rich blend of duck, chicken, and pork, complemented by earthy mushrooms. Weighing approximately 2kg and vacuum-packed for freshness, this pâté is perfect for gourmet gatherings or as an elegant addition to your charcuterie board.

Detailed Information:
The Pâté en Croûte showcases a harmonious combination of succulent meats—duck, chicken, and pork—blended together with tender mushrooms for a rich, flavorful experience. The savory filling is encased in a golden, flaky pastry, providing a perfect contrast in texture. Slow-cooked to perfection, this pâté delivers a robust, savory flavor profile with hints of mushrooms that enhance the richness of the meats. Whether served as an appetizer or centerpiece, this traditional French dish is sure to impress with its refined taste and presentation.

Who is Loste?
For generations, Loste has been a name synonymous with quality in French charcuterie. Known for their dedication to traditional methods and premium ingredients, Loste has built a reputation for producing fine gourmet products that reflect the rich culinary heritage of France. Their Pâté en Croûte is a testament to their expertise, combining time-honored recipes with modern techniques to offer a true taste of French gastronomy.

Storage and Usage Instructions:
Keep the Pâté en Croûte refrigerated and consume within a week of opening. For the best flavor, serve chilled or at room temperature, sliced thickly and paired with crusty bread, cornichons, or a glass of fine wine.

Elevate your next gathering with the elegant flavors of Pâté en Croûte Duck, Chicken & Pig w/Mushrooms by Loste—a gourmet delicacy that brings a touch of French sophistication to any occasion.