Dry Sausage with Walnuts by Maison Loste is a traditional French saucisson sec enriched with whole walnut pieces for added texture and flavour. Supplied in a box of eight sausages, each weighing approximately 250g, it is ideal for gourmet retail and charcuterie presentations.

Detailed Information

This sausage is made from coarsely ground pork seasoned with classic curing spices and studded with crunchy walnut pieces. The combination offers a rich, savoury profile complemented by the subtle nuttiness of walnuts. Naturally air-dried for a firm texture, it is perfect for slicing and serving as part of a rustic or gourmet charcuterie selection.

Who is Maison Loste?

Maison Loste, established in 1866, is a distinguished French charcuterie producer known for its traditional craftsmanship and use of quality ingredients. Their dry sausage range includes innovative flavour additions like walnuts, tailored for both foodservice and retail markets.

Storage and Usage Instructions

• Store between 0°C and +5°C.

• Slice thinly before serving.

• After opening, wrap in breathable material and refrigerate.