This Frozen Cod Fish Loin (Gadus morhua) is sourced from the cold, pristine waters of Iceland and certified by the Marine Stewardship Council (MSC) for sustainable fishing practices. Offered by Qwehli, each loin is vacuum-packed and weighs between 800 to 1000 grams.

Detailed Information
Atlantic Cod (Gadus morhua) is known for its flaky texture and clean, mild flavor. These loins are cut from the thickest part of the fillet and immediately frozen to preserve quality. The vacuum seal ensures freshness and minimizes freezer burn. With its low fat content and consistent structure, this cod loin is suited for baking, poaching, or pan-searing in both traditional and contemporary dishes.

Who is Qwehli?
Qwehli is a French seafood specialist dedicated to providing sustainably sourced, premium-quality seafood. Their partnerships with responsibly managed fisheries and use of advanced freezing techniques support product integrity from ocean to kitchen.

Storage and Usage Instructions

• Keep frozen at -18°C or lower.

• Defrost in the refrigerator for best results.

• Do not refreeze once thawed.

• Suitable for a wide range of preparations including roasting, sautéing, and steaming.