Foie Gras and Chanterelle Délice by Maison Loste is a refined French spread crafted from duck foie gras blended with chanterelle mushrooms. Presented in a 200g glass jar, this product offers a smooth, gourmet preparation suited for delicatessen retail or fine dining starters.

Detailed Information

This spreadable délice combines the rich, buttery flavor of duck foie gras with the earthy, aromatic profile of chanterelle mushrooms. Smooth in texture and subtly seasoned, it is ideal for serving on toasted bread, brioche, or as part of an elegant hors d’oeuvre selection.

Who is Maison Loste?

Maison Loste is a distinguished French charcuterie and pâté producer since 1866, renowned for its commitment to traditional recipes and fine ingredients. Their specialty jars offer authentic French flavors in a ready-to-serve format for gourmet consumers and professionals.

Storage and Usage Instructions

• Store in a cool, dry place.

• Refrigerate after opening and consume within a few days.

• Serve chilled; ideal as a spread or appetizer component.