Dry Sausage Jésus by Maison Loste is a traditional French charcuterie specialty made from coarse-ground French pork. Supplied in a box of two pieces totaling approximately 1.5kg, this larger-format saucisson is air-dried and carefully matured for a tender, full-bodied texture.

Detailed Information

The Jésus sausage is known for its generous diameter and artisanal shape, typically tied by hand. Made from quality pork shoulder and seasoned with salt, pepper, and spices, it is slowly matured to develop a balanced, mildly spiced flavor with a soft, sliceable interior. Its format and flavor make it suitable for slicing on demand at deli counters or for high-end charcuterie platters.

Who is Maison Loste?

Maison Loste has been producing authentic French charcuterie since 1866. Renowned for its expertise in traditional dry-cured meats, the brand combines regional recipes, quality pork sourcing, and long-established curing methods to deliver reliable and flavorful products.

Storage and Usage Instructions

• Store between 0°C and +5°C.

• Slice to desired thickness before serving.

• Keep covered or wrapped in breathable material once opened to maintain quality.