Elianza 33% ivory chocolate offers beautiful milky notes over a base of crème brûlée, buttery biscuit, honey and vanilla, making an exceptional white chocolate. This milky, vanilla chocolate is ideal for coating, moulding and making ganache.

Who is Michel Cluizel?
For three generations, the CLUIZEL family has evolved amidst fragrances of chocolate. With the help of skilled Cacaofèviers, Confectioners and Chocolate Makers, the family carries on with their tradition where everything started in Damville, Normandy.
The Manufacturer, Cluizel developed a direct, sustainable relation with cocoa planters. This fair commitment is a pledge of quality. A genuine, natural taste; this is what the self-demanding chocolaterie always strives for.