This Comté AOP Grande Garde is a traditionally matured French cow’s milk cheese, aged for 20 to 24 months. Produced under the AOP designation, it is crafted from raw cow’s milk and formed into large 35kg wheels, exemplifying the Jura region’s artisanal cheesemaking.

Detailed Information

Made with raw milk from Montbéliarde or French Simmental cows, this Comté undergoes extended affinage in controlled cellars. The Grande Garde label signifies a maturation period of 20–24 months, allowing for the development of a dense, firm texture and a complex flavor profile. Tasting notes include toasted hazelnuts, dried apricot, and a subtle hint of caramel, with visible tyrosine crystals and a natural, brushed rind.

Who is Les Frères Marchand?

Les Frères Marchand is a historic French cheese affineur and producer based in Lorraine. Established in 1880, the family-run business specializes in maturing and selecting premium cheeses, maintaining close ties with regional producers. Their expertise ensures each cheese expresses its terroir and meets rigorous quality standards.

Storage and Usage Instructions

• Store refrigerated between 0°C and +8°C.
• Maintain original packaging or wrap in cheese paper to preserve flavor and texture.
• Ideal for slicing, grating, or pairing with charcuterie and regional wines.