Delight in the delicate flavor and premium quality of CAS-Frozen ASC Arctic Char Fillet from Qwehli, sustainably sourced from the pristine waters of Iceland. This Arctic char (Salvelinus alpinus) is certified by the ASC (Aquaculture Stewardship Council), ensuring responsible and eco-friendly farming practices. Using the CAS (Cells Alive System) freezing technology, the fillets maintain their natural texture, flavor, and nutritional value. Weighing between 300-500g per vacuum-sealed pack, these fillets are perfect for a wide range of culinary preparations, from grilling and baking to poaching.

Key Features:

• Weight: 300-500g per vacuum-packed fillet
• Species: Salvelinus alpinus (Arctic Char)
• Origin: Iceland (ASC certified for sustainable aquaculture)
• Freezing Method: CAS (Cells Alive System) to preserve flavor, texture, and nutrients
• Flavor Profile: Delicate, mild, and buttery, similar to salmon but with a slightly sweeter taste
• Texture: Firm, yet flaky with a rich, tender mouthfeel
• Ideal for: Grilling, baking, poaching, or serving in seafood salads and elegant dishes

Who is Qwehli?
Qwehli is recognized for its commitment to sourcing sustainable, high-quality seafood while using innovative preservation methods like CAS freezing. This process ensures that the Arctic char retains its natural qualities, making it a top choice for chefs and seafood enthusiasts alike.

Storage and Usage Instructions:
Keep frozen until ready to use. Thaw in the refrigerator before cooking. This Arctic char fillet is ideal for grilling with fresh herbs and lemon, baking with a glaze, or poaching for a light, flavorful dish.

With CAS-Frozen ASC Arctic Char Fillet from Qwehli, you’re assured of a sustainably farmed, premium fish fillet that delivers both exceptional taste and a commitment to environmental responsibility. Perfect for gourmet dining or creating wholesome, flavorful meals at home.