Whipping Cream Uht 35.1% Isigny 1l

Item No.IDA0WW0000029
Isigny Sainte-Mere's homogenous pouring UHT cream has been designed to withstand the rigours of cooking. It is stable and stands up to additional ingredients. It gives very light and fluffy results when it is whipped for patisserie.  It has a sweet flavour, the taste is stable. Who is Isigny? I
Out of stock
Pre - Order Available

Description

Isigny Sainte-Mere's homogenous pouring UHT cream has been designed to withstand the rigours of cooking. It is stable and stands up to additional ingredients.
It gives very light and fluffy results when it is whipped for patisserie. 
It has a sweet flavour, the taste is stable.

Who is Isigny?
Isigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.
Since its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.
Isigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.

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There are no reviews yet.

Whipping Cream Uht 35.1% Isigny 1l

Item No.IDA0WW0000029
Isigny Sainte-Mere's homogenous pouring UHT cream has been designed to withstand the rigours of cooking. It is stable and stands up to additional ingredients. It gives very light and fluffy results when it is whipped for patisserie.  It has a sweet flavour, the taste is stable. Who is Isigny? I
Out of stock
Pre - Order Available

Description

Isigny Sainte-Mere's homogenous pouring UHT cream has been designed to withstand the rigours of cooking. It is stable and stands up to additional ingredients.
It gives very light and fluffy results when it is whipped for patisserie. 
It has a sweet flavour, the taste is stable.

Who is Isigny?
Isigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.
Since its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.
Isigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.

Reviews (0)

There are no reviews yet.