Savor the refined taste of Oyster Fines de Claire N°4 from the renowned David Hervé, celebrated for his expertise in oyster cultivation. These oysters are finished in the nutrient-rich Claires (shallow ponds) of France's Atlantic coast, which enhances their flavor and gives them a distinctive, clean, and slightly briny taste. The N°4 size offers a delicate, smaller oyster with a plump, tender texture, perfect for raw consumption. Packaged in a box of 24 pieces, these oysters are ideal for a gourmet seafood experience, whether at a special event or enjoyed at home.
Key Features:

• Quantity: 24 oysters per box
• Size: N°4 (smaller size), providing a refined and delicate taste experience
• Origin: France, raised in the nutrient-rich Claires of the Atlantic coast
• Flavor Profile: Slightly briny with a clean, refreshing finish and a subtle sweetness
• Texture: Tender and plump, perfect for raw consumption or light preparations

Who is David Hervé?
David Hervé is a distinguished French oyster farmer known for his sustainable practices and dedication to producing high-quality oysters. His oysters are prized for their delicate balance of flavor and texture, reflecting the purity of the waters in which they are cultivated.

Storage and Usage Instructions:
Store in the refrigerator between 4°C and 8°C. For the freshest experience, consume within a few days of purchase. Serve chilled on a bed of ice with a splash of lemon, mignonette sauce, or pair with a crisp white wine or champagne for an elegant seafood experience.
With Oyster Fines de Claire N°4 from David Hervé, you are guaranteed an exceptional taste of the sea, perfect for enhancing any occasion with the finest French oysters.