Elevate your meals with the rich, authentic flavors of Serrano Ham from Nico Jamones. Carefully selected from the finest cuts of Spanish pork, this traditional Serrano ham is dry-cured to perfection, offering a delicate balance of savory and sweet notes with a melt-in-your-mouth texture. Each 100g pack is vacuum-sealed to preserve freshness, making it a convenient and flavorful addition to any meal or charcuterie board.

Key Features:

• Weight: 100g per pack
• Packaging: Vacuum-sealed for ultimate freshness
• Flavor Profile: Delicate, slightly sweet, and savory with a tender, melt-in-your-mouth texture
• Artisanal Quality: Dry-cured using traditional Spanish methods for an authentic taste
• Versatile: Ideal for tapas, sandwiches, or pairing with cheeses, olives, and wines

Who is Nico Jamones?
Nico Jamones is a respected name in Spanish charcuterie, known for its commitment to the time-honored traditions of ham curing. With a focus on quality and authenticity, Nico Jamones produces premium cured meats that reflect the rich culinary heritage of Spain. Their Serrano ham is crafted with care, ensuring that every slice offers a taste of Spain’s finest ham.

Storage and Usage Instructions:
Store in a cool, dry place. Once opened, refrigerate and consume within a few days for the best flavor. Serve at room temperature for the fullest taste experience, whether in a sandwich, as a part of tapas, or with a gourmet cheese board.
Bring the taste of Spain to your table with Nico Jamones’ finely sliced Serrano Ham, a must-have for lovers of authentic charcuterie.