Coffee Extract from Flavors & Chefs is a liquid flavouring designed to provide the characteristic aroma and taste of coffee in culinary applications. The concentrated liquid format allows for easy incorporation into a variety of recipes. It is supplied in a 1L bottle suitable for professional pastry and beverage preparation.

Detailed Information

This coffee extract delivers the roasted aromatic profile associated with coffee, allowing chefs and pastry professionals to incorporate coffee flavour without using brewed coffee. The liquid format mixes easily into creams, batters, syrups, and beverages, ensuring even flavour distribution.

Coffee extract is commonly used in desserts such as cakes, mousses, tiramisu, ice creams, and pastries. It can also be added to sauces, syrups, or drinks to introduce a consistent coffee flavour while maintaining control over the intensity.

Who is Flavors & Chefs?

Flavors & Chefs is a brand focused on professional culinary and pastry ingredients. The company offers a range of flavourings, nut pastes, colourings, and specialty ingredients designed for chefs and foodservice professionals.

Their products are developed to support consistent results in pastry, bakery, and dessert production, with formats adapted to professional kitchen use.

Storage and Usage Instructions

• Store in a cool, dry place away from heat and direct light.

• Close the bottle tightly after each use.

• Use small quantities and adjust according to the desired flavour intensity in desserts, beverages, or pastry preparations.