The Cheese Selection "Tradition" by Les Frères Marchand is a grand celebration of French cheesemaking, featuring ten artisanal cheeses that represent the pinnacle of quality and craftsmanship. Weighing 8kg in total, this impressive selection is perfect for professional events, gourmet catering, or elevating large gatherings. Each cheese in the collection showcases the authenticity and expertise for which Les Frères Marchand is renowned.

Detailed Information:
This extensive assortment includes a diverse array of textures, flavors, and maturations. From creamy soft-ripened cheeses to aged, robust specialties, the "Tradition" selection is designed to offer a comprehensive exploration of France’s rich cheese heritage. The 10-cheese lineup ensures a harmonious balance of mild and bold profiles, catering to a variety of tastes and culinary uses. Every cheese in the selection is handpicked to embody the terroir, traditional methods, and superior quality of its region. Whether served on an expansive cheese board or used to enhance gourmet dishes, this collection is guaranteed to impress and delight.

Who is Les Frères Marchand?
Les Frères Marchand is a legendary name in French cheesemaking, representing generations of dedication to quality and tradition. The Marchand family’s expertise in producing and selecting exceptional cheeses ensures a product that consistently exceeds expectations. Their passion for authenticity and artisanal craftsmanship is evident in every selection.

Storage and Usage Instructions:
Store the Cheese Selection "Tradition" at a temperature of 4°C to 8°C to maintain the freshness and quality of each cheese. For optimal enjoyment, remove the cheeses from refrigeration 30 minutes before serving to allow their textures and flavors to fully develop. This selection pairs beautifully with a variety of breads, fresh fruits, nuts, and wines, offering endless possibilities for culinary creativity. Experience the ultimate in French cheesemaking with the Cheese Selection "Tradition" from Les Frères Marchand—a magnificent showcase of flavor, tradition, and artistry.