Oyster Royale n°1 David Hervé basket w/24pcs

Item No.IFC0WW0000179
To taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years. This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniab
Out of stock
Pre - Order Available

Description

To taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years.
This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniably surprising with its unique and sometimes unexpected taste notes. An oyster that brings colour and life to the plate and that will seduce connoisseurs!
 
We offer fresh products flown in weekly, these products are available on a pre-order basis only. We take orders on FRIDAY until 3 pm. The order is placed to our producers on SUNDAY.
Fresh products arrive at our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive them the following FRIDAY.

Who is David Hervé?
The passion for oyster farming has run in the veins of the Hervé family for three generations. A passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.

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Oyster Royale n°1 David Hervé basket w/24pcs

Item No.IFC0WW0000179
To taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years. This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniab
Out of stock
Pre - Order Available

Description

To taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years.
This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniably surprising with its unique and sometimes unexpected taste notes. An oyster that brings colour and life to the plate and that will seduce connoisseurs!
 
We offer fresh products flown in weekly, these products are available on a pre-order basis only. We take orders on FRIDAY until 3 pm. The order is placed to our producers on SUNDAY.
Fresh products arrive at our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive them the following FRIDAY.

Who is David Hervé?
The passion for oyster farming has run in the veins of the Hervé family for three generations. A passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.

Reviews (0)

There are no reviews yet.