Qwehli’s Ultra Frozen Octopus (Octopus vulgaris) is harvested from sustainable fisheries and frozen using advanced techniques that preserve its texture and flavor integrity. Offered in whole or portioned formats, this product meets the needs of high-end culinary applications requiring consistent quality and tender results.

Detailed Information

Wild-caught in the Eastern Central Atlantic, Qwehli’s octopus is known for its meaty texture and clean, briny flavor. The ultra-freezing method, conducted immediately after catch, maintains cellular integrity, ensuring that the flesh remains tender upon cooking. Ideal for grilling, braising, or sous-vide, it responds well to both traditional Mediterranean preparations and modern techniques. Tenderization prior to freezing allows for reduced prep time in professional kitchens.

Who is Qwehli?

Qwehli is a leading name in chef-grade frozen seafood, known for its dedication to traceable sourcing and innovative freezing methods. Their ultra-frozen range is tailored to meet the precision demands of gourmet kitchens worldwide, delivering seafood with uncompromised quality and sustainability.

Storage and Usage Instructions

• Store at -18°C or below.

• Thaw slowly under refrigeration for 24–36 hours prior to use.

• Do not refreeze once thawed. Cook thoroughly before consumption.