Fior di Latte from Sori is a traditional fresh Italian cheese made from cow’s milk, available in a frozen format for extended shelf life and consistent quality. Each pack contains two 125g portions, with 20 packs per box, making it suitable for professional kitchens and foodservice operations.

Detailed Information

This Fior di Latte is produced using pasteurized cow’s milk and shaped using the pasta filata method, resulting in a soft, elastic texture and a mild, creamy flavor. It is a staple in Italian cuisine, particularly in pizza and antipasti dishes. The cheese is frozen immediately after production to preserve its fresh qualities and ensure a clean, milky profile upon thawing.

Who is Sori?

Sori is an Italian dairy producer dedicated to traditional methods and modern preservation techniques. Known for their expertise in frozen cheese, they supply high-quality, authentically made Italian products to chefs and retailers worldwide, combining craftsmanship with convenience.

Storage and Usage Instructions

• Store at -18°C or below.

• Thaw under refrigeration for 12–24 hours prior to use.

• Do not refreeze once thawed. Best served fresh or melted in hot preparations.