F1 Wagyu Beef Cube Roll Lip-Off MB4-5 Ruby Reserve | per kg
Description
This Chilled Wagyu Cube Roll Lip-Off from Reserve Loste is an F1 crossbred Wagyu cut sourced from Australia and graded MB4–5. Presented boneless and lip-off, the cut is precision-trimmed for uniformity and efficient portioning, sold per kilogram in chilled format.
Detailed Information
The cube roll, also known as ribeye roll, is recognized for its consistent marbling and rich flavor. With the lip (deckle) removed, this cut offers a leaner profile while retaining a high degree of tenderness and intramuscular fat typical of MB4–5 marbling. Ideal for slicing into ribeye steaks or whole-roast preparations, it provides balanced texture and visual appeal on the plate.
Who is Reserve Loste?
Reserve Loste is a premium Wagyu line by Maison Loste, focused on offering well-marbled beef cuts with consistent quality and full traceability. Sourced from select Australian producers, the range caters to chefs and professionals seeking reliability and refined beef profiles across all marbling grades.
Storage and Usage Instructions
Store at 0°C to 4°C. Best prepared via grilling, roasting, or sous-vide. Allow to rest before slicing. Freezing is not recommended to preserve marbling and texture.
Specifications
- Brands
- Reserve Loste
- Country of Origin
- Australia
- Storage Temperature
- Chilled Meat 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.
F1 Wagyu Beef Cube Roll Lip-Off MB4-5 Ruby Reserve | per kg
Description
This Chilled Wagyu Cube Roll Lip-Off from Reserve Loste is an F1 crossbred Wagyu cut sourced from Australia and graded MB4–5. Presented boneless and lip-off, the cut is precision-trimmed for uniformity and efficient portioning, sold per kilogram in chilled format.
Detailed Information
The cube roll, also known as ribeye roll, is recognized for its consistent marbling and rich flavor. With the lip (deckle) removed, this cut offers a leaner profile while retaining a high degree of tenderness and intramuscular fat typical of MB4–5 marbling. Ideal for slicing into ribeye steaks or whole-roast preparations, it provides balanced texture and visual appeal on the plate.
Who is Reserve Loste?
Reserve Loste is a premium Wagyu line by Maison Loste, focused on offering well-marbled beef cuts with consistent quality and full traceability. Sourced from select Australian producers, the range caters to chefs and professionals seeking reliability and refined beef profiles across all marbling grades.
Storage and Usage Instructions
Store at 0°C to 4°C. Best prepared via grilling, roasting, or sous-vide. Allow to rest before slicing. Freezing is not recommended to preserve marbling and texture.
Specifications
- Brands
- Reserve Loste
- Country of Origin
- Australia
- Storage Temperature
- Chilled Meat 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.


