The Chilled Wagyu Beef D-Rump from Roam is a grass-fed, boneless cut that delivers exceptional flavor and tenderness, with a marbling score of MB4+. Weighing under 6kg, this D-rump cut is perfect for roasting, grilling, or slow-cooking, offering the rich, buttery taste that Wagyu is renowned for. Halal certified, this beef ensures high ethical standards, making it an excellent choice for those seeking top-quality, responsibly sourced beef.

Detailed Information:

• Marbling Score (MB4+): The MB4+ marbling ensures that this D-rump cut is full of flavor and maintains a juicy, tender texture when cooked, as the intramuscular fat melts and infuses the meat with richness.
• Grass-Fed: Raised on natural, grass-fed pastures, this Wagyu D-rump offers a leaner profile with the signature taste and tenderness of Wagyu beef.
• Halal Certified: This product meets strict halal requirements, providing assurance of ethical sourcing and preparation.
• Boneless: This boneless D-rump cut is easy to prepare and versatile, suitable for a variety of cooking methods, including roasting, grilling, and slow-cooking.

Who is Roam?
Roam is a brand committed to producing high-quality, grass-fed Wagyu beef through sustainable farming practices. Their dedication to ethical and environmentally responsible methods ensures that every cut of beef is rich in flavor and produced with care. Roam’s Wagyu beef is highly regarded by chefs and gourmets for its exceptional marbling, taste, and texture.

Storage and Usage Instructions:
Store chilled at temperatures between 0°C and 4°C for optimal freshness. This D-rump cut is ideal for grilling, roasting, or slow-cooking to bring out its full, rich flavor. For the best texture and taste, cook to medium-rare or medium, allowing the marbling to melt and enhance the tenderness of the beef. Perfect for gourmet dishes or hearty family meals.