Brillat-Savarin is a soft, triple-cream cow’s milk cheese from France, offered here in a 500g individual round and priced per piece. Known for its rich texture and subtle lactic profile, this cheese is named after the famed 18th-century French gastronome Jean Anthelme Brillat-Savarin.

Detailed Information

Crafted with the addition of cream to whole cow’s milk, Brillat-Savarin is a triple-cream cheese with a fat content of around 75% in dry matter. The cheese features a bloomy white rind and a dense, silky interior that becomes more luscious with aging. Its flavor is mild, creamy, and slightly tangy, making it suitable for both savory and sweet pairings. Often enjoyed as a dessert cheese, it can also be served with fruit, nuts, or sparkling wines.

Who is Les Frères Marchand?

Les Frères Marchand is a family-run French affineur known for their skill in selecting and maturing traditional cheeses. With a strong emphasis on regional heritage and artisanal techniques, they ensure each cheese in their range expresses its unique terroir and traditional character.

Storage and Usage Instructions

• Store refrigerated at +4°C.

• Bring to room temperature before serving to enhance flavor and texture.

• Ideal for cheese boards, dessert pairings, or gourmet plating.